
7:00 a.m. Morning stretches
7:20 Finished Ann Hood’s Kitchen Yarns

These recipes and musings on food and family presents the kitchen as the heart of family life. Hood reminds us that “the perfect meal is one that tastes like home.” I picked up this book at the Alvin Library mainly because it was in large print, and I knew it would be a good night-before-warm-up for the Readathon.
The author came from a home where “First we eat, then we do everything else.” (Hood quoting food writer M.F.K. Fisher) It was fun to read a “cookbook” with a narrative and chapters.


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