RAE’S READS

Biggest goal is to whittle down TBR shelves

7:00 a.m. Morning stretches

7:20 Finished Ann Hood’s Kitchen Yarns

Notes on Life, Love and Food

These recipes and musings on food and family presents the kitchen as the heart of family life. Hood reminds us that “the perfect meal is one that tastes like home.” I picked up this book at the Alvin Library mainly because it was in large print, and I knew it would be a good night-before-warm-up for the Readathon.

The author came from a home where “First we eat, then we do everything else.” (Hood quoting food writer M.F.K. Fisher) It was fun to read a “cookbook” with a narrative and chapters.

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One response to “October 2nd, 2021: LET THE READATHON BEGIN !”

  1. Carla Avatar

    This sounds like a fun book. I have not really “read” a cookbook, but this one sounds like one I could easily get lost in. Nice review, Rae.

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